Hello there, so I thought of this amazing recipe on my way from work and it tastes like a dream! I really love tomatoes and I think tomatoes and garlic is a match made in foodie heaven. So I simply took these both, popped them in the oven for about 30 mins and lip smacking garlicky tomatoes were had. So here is today's picture:

Today's menu:
1. About 100 gms of Paneer Tikka. I must write the recipe of this one sometime, it's been a hit with whoever has tasted it and is super simple to make.
2. Garlicky tomatoes.
3. A lot of cabbage with a generous amount of curd thrown in.
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